Ingredients
1T Oil
¼ Capsicum (diced)
½ Red Onion (finely chopped)
½ c Corn
½ can Chopped Tomatoes
½ can Red Chilli Beans
Nacho seasoning
Corn Chips
½ c Grated Cheese
Avocado (optional)
Sour cream to serve (optional)
Method
Step 1
Gather equipment and ingredients in correct amounts!
Step 2
Prepare the vegetables: capsicum and onion
Step 3
In a large non-stick pan:
Saute onion with 1T of Oil for 2 mins. Add capsicum
Step 4
Then add to the pan:
Corn, ½ can of tomatoes, ½ can of chilli or baked beans
Stir, and cook for 3-4 minutes until tomato is just softened
Step 5
Arrange a large handful of corn chips on a plate and heat in microwave
Spoon the bean mixture on top of corn chips, top with cheese, avocado and sour cream