Crispy Chicken Tacos

Hello reader, This week on Thursday we made crispy chicken tacos for home economics. In my group, I had one other person in my group to help make crispy chicken tacos. 

The ingredients that my group used were chicken, carrot, onion, and some other stuff. But you can have anything that you like in your crispy chicken tacos. My opinion on the crispy chicken tacos is that I enjoy them and I would like to make them again. 

These is the recipes so you can make them yourself.

Crispy Chicken Tacos (Serves 4)

Ingredients:
500g Chicken breast sliced 
2 T oil
1 packet Crispy Chicken Spice mix
8 mini Tortillas (2 per person)
Lettuce -shredded
Carrot - grated
Cheese -grated
Red Onion - sliced
Avocado - sliced
Sour Cream
Salsa
Method:
Preheat oven to 180 ℃
Slice chicken into strips 4 cm wide. These may be cut into 6 cm lengths.
Place chicken into a bowl.
Drizzle with oil and mix to cover all chicken surfaces.
Add Crispy Chicken Spice mix and stir to coat chicken evenly.
Place coated chicken on an oven tray lined with baking paper.
Bake for 10 - 12 min until crispy and golden.
Warm tortillas in the microwave for 5 to 10 sec.
Build your taco with chicken, lettuce, carrot, cheese, avocado, red onion, and top with sour cream and salsa.